Turning the Heat Up

Feb 5 2016

Turning the Heat Up

With Catersource only 36 days away, Iron Horse BBQ is going to be counting down the days with you by posting helpful tips related to catering along with delicious recipes that can be made on Iron Horse BBQ grills.  We are going to start it all off with a mouth watering recipe, courtesy of Ree Drummond and Food Network, for the best grilled chicken you have ever tasted!

Iron Horse BBQ grills are perfect for barbecuing the most delicious chicken breast you have ever tasted!

Iron Horse BBQ grills are perfect for barbecuing the most delicious chicken breast you have ever tasted!

Grilled Chicken Recipe


  • 2 cups olive oil
  • 6 tablespoons honey
  • 3 heaping tablespoons Dijon mustard
  • 1 tablespoon salt
  • 2 teaspoons ground thyme
  • 2 teaspoons ground oregano
  • Juice of 12 lemons
  • 24 boneless, skinless chicken breasts


  1. Mix together the olive oil, honey, mustard, salt, thyme, oregano and lemon juice in a large shallow container.
  2. Pound the chicken breasts to uniform thickness and add them to the marinade. Cover and marinate in the fridge for at least 8 hours.
  3. Heat a grill pan over medium-high heat. Grill the chicken in batches until golden brown on the first side, 4 to 5 minutes. Flip and cook until golden brown on the other side and cooked all the way through, another 4 to 5 minutes. Let the chicken cool.
  4. Transfer the chicken to freezer bags individually and in pairs, so it’s easy to defrost the exact amount you need.

To see more recipes from Food Network click here!

Contact us to get your own Iron Horse BBQ!

Phone: 1-877-BBQ-TRAIN (Local: 541-826-3453)

Email: info@ironhorsebbq.com

Happy Thanksgiving!

Nov 25 2015

Iron Horse BBQ manufacturer Pro Weld wishes BBQ-lovers and Black-Friday shoppers a HAPPY THANKSGIVING! The holiday season is time to turn up the heat and serve up tasty BBQed turkey, ham, lamb and harvest foods.

Santa Fe XXL Portable BBQ at Pro Weld

Santa Fe XXL Portable BBQ at Pro Weld shipping to Maltby Pizza & Pasta

The Thanksgiving holiday is a great time to throw delicious stuffed turkeys in the Iron Horse or Iron Pony smoker ovens for moist meats!

Bring your best turkey recipes to light this season, or simply adapt the popular “HomeStyle Turkey, the Michigander Way” hitting Thanksgiving parties like yummy sweet potato casserole hot our of the oven!

Why do Americans celebrate Thanksgiving with a turkey? See this interesting Thanksgiving history lesson provided by Time Magazine.


Whole Hog BBQ Roasting at it’s Finest

Jun 10 2015

This newly designed Cattleman’s Grill is hitting the BBQ outdoor competitions, rental stores and backyards.  For the avid lamb or chicken roaster, this outdoor grill is an economical piece of equipment to have! Even BBQ rental companies are ordering them hot off the Pro Weld fabrication floor due to the quick ROI and size, clean-up custom color options.

The below whole hog roaster allowed this local Rogue Valley realtor and “hobby chef / caterer” to serve up this rotisserie style whole pig on the Cattleman’s grills for his real estate clients (turned friends) and his wife’s YMCA workout clients.

Give us a call for pricing, availability and colors today!

Roast half a dozen whole chicken or a whole lamb in place of the whole pig

Whole HOG on the Cattleman’s BBQ Grill

Cattleman's Whole HOG on BBQ CHARCOAL Grill_WEB

Roasted Pork Butt on Outdoor Rotisserie Grill

Cattleman's Whole HOG BBQ CHARCOAL_WEB

Cattleman's Whole HOG BBQ CHARCOAL LIT_WEB Get the charcoal red hot before setting them in the outdoor rotisserie grill tray

Cattleman's Whole HOG BBQ Cast Iron Pots to Retain Moisture

Cast iron pots filled with water to regulate the rotisserie temperature. The water allows the whole hog to roast for 8+ hours without loosing its succulent moist roasted BBQ flavors as it cooks.

Cattleman's Whole HOG BBQ GOLDEN roast on the Cattleman's outdoor rotisserie grill.

A simple olive oil spray down as the whole hog rotates on the rotisserie spit above the grill section. Spraying the whole pig skin with olive oil which will prevent burned pig skin, and create a golden brown look.

Father’s Day Gift Idea: Santa Fe Style BBQ Grill (Pig Roasting)

May 28 2015

Father’s Day is only 23 days away (on  Sunday, 21 June 2015)! Why not surprise him with the IDEAL backyard and catering grill for the ultimate outdoor Father’s Day BBQ experience? The “Standard” Cattleman’s BBQ Grill has can hold a 100 lbs whole pig, for those tailgating, catering and chef type fathers.

Hog Roaster and BBQ

Pig Roaster and BBQ Grill with adjustable grilling height – unique Father’s Day gift idea! This American BBQ Grill lover poses in front of his back porch, pig-roaster BBQ grill.

This hand-made, adjustable grill surface BBQ with the option of a pig roaster is only $1,695 (with rotisserie but the custom canopy is not included).

The Pro Weld fabrication shop smoke their local and national BBQ competitors with pricing, quality and production times.

“Each backyard pig roaster takes 2-3 weeks to create from a flat piece of metal” says Jim Oberlander, co-owner of Iron Horse BBQ the manufacturing, a former subsidiary of Pro Weld fabrication and welding company in Medford, Oregon.  “It’s exciting to see caters, backyard private chefs and restaurants hungry for this pig roaster – Santa Fe style grill.”

In 2008 the Oberlander team sold their first BBQ internationally. In 2015 alone, a set of Cattleman’s BBQ (hog roasters) shipped to the Bahamas to beef up the “bungalow beach bar and grill” areas at the at Baha Mar in the SLS Hotel .


Cattleman’s BBQ Grills for Utah Caterers

May 19 2015


Utah Cattleman’s BBQ Grill Shipping Soon!

May 15 2015

Foodies are licking their chops at the sight of these two Santa Fe Cattleman’s BBQ Grills. Pro Weld of the Medford, Oregon area fabricated these commerical BBQ grills to meet cook up a happening party this summer! These BBQs offer a smoking way to grill juicy pork ribs, marinated beef brisket.

The Cattleman’s grill is the ideal for ROI BBQing machine for the 2015 summer season. According to Forbes 150 million hot dogs are consumed during the 4th of July! Such an American tradition will be no problem with these BBQs, and an super easy way to get into the green. Remember there are only 49 days away – so for tradition’s sake – put your BBQ orders in now!

Santa Fe Style BBQ Grills displayed in Pro Weld Fabrication Shop

Santa Fe Style BBQ Grills displayed in Pro Weld Fabrication Shop

XXL Cattleman's BBQ Grill showing 5-11-1/4" Stainless Steel Grilling Sections - Back Side near BBQ Ashtray

XXL Cattleman’s BBQ Grill showing 5-11-1/4″ Stainless Steel Grilling Sections – Back Side near BBQ Ashtray

Santa Fe Style BBQ Grills near Shear in the Medford Oregon Fabrication Shop (Pro Weld)

Santa Fe Style BBQ Grills near Shear in the Medford Oregon Fabrication Shop (Pro Weld)

BBQ Shipping to Utah for 2015 Summer Grilling Season

Fabrication shop builds custom BBQ Grill per order

BBQ Catering hits the next level with these grills

Cattleman’s BBQ Grills come in Regular, XL and XXL for the serious foodie BBQ Caterer







Impromptu Cattleman’s BBQ Grills – Santa Fe Style

Cattleman’s BBQ Grill New Steel Feature Gallery

Mar 7 2015

Cattleman’s BBQ Grill Got You Covered

Mar 7 2015

Cattleman’s BBQ Grill is now offering a removable BBQ canopy option for the serious BBQ chef. This steel BBQ canopy protects the cook from barbecue events in the sun and rain. This attractive powder-coated feature is customizable with color options.  Choose to color match your Santa Fe BBQ flywheel with the BBQ canopy or mix-and-match for BBQ personalization.

Personalize your Cattleman's BBQ Grill with matching Argentine Grill and steel canopy

Personalize your Cattleman’s BBQ Grill with matching Santa Fe BBQ Grill and BBQ steel canopy

Argentine Flywheel

Choose a custom-color for the Argentine flywheel

Find the BBQ Grill at the Catersource March 10-11 in Las Vegas! See our 22-second view of the Cattleman’s BBQ Grill with matching BBQ steel canopy and Santa Fe BBQ Flywheel at on Youtube.

Call your BBQ Experts today for shipping prices, BBQ options and BBQ menus!

1-877-BBQ-TRAIN (Local: 541-826-3453)