Santa Claus arrived for Opportunity Village in Las Vegas! The Crew at Iron Horse BBQ gladly turned over this custom built grill to the great people within this non-profit. This BBQ Grill has a custom barbeque pizza oven enclosed in the back, and is fueled by infrared propane burners.
Its classy red, and smokin’ capacity has been the talk of the Village and a quick way to generate ROI on this commercial grill. The first to be grilled were cavemen-sized turkey legs which sold out within an hour. The attendees of this year’s “Magical Forest” were the first to benefit from this privately donated grill. The future for this one of a kind barbeque grill is endless in the tourist city of Las Vegas.
Whether it be Opportunity Village’s winter festivals, or the numerous events, charity gatherings or celebrity appearance, this BBQ will continue to impress and draw crowds with its looks and smokey BBQ flavors as they pour from the grill. Iron Horse BBQ Grill in Las Vegas, Nevada
Custom made BBQ Grill was delivered to the Magical Forest.
Iron Horse BBQ Grill welcomes Opportunity Village to the Family! Jim, Penny and Tanna Oberlander present this beautiful BBQ to the non-profit.
Crowd waits whilie passenger train rolls by just a few mins from the BBQ Grill Train
Infrared is a hotter, faster way to BBQ grill on the Iron Horse BBQ Grill.
We are pleased to welcome Opportunity Village to the Iron Horse BBQ family this month! There are a multitude of reasons for this celebration; at the top of the list is the heart behind the organization. We commend Opportunity Village for making an enormous impact on the lives of so many with intellectual disabilities. This non-profit is recognized as one of the “top FIVE rehabilitation service providers in the U.S.” by the Social Security Administration.
With only 14 days until Christmas, Santa will be arriving early in Las Vegas to Opportunity Village. This classic red commercial grill is the perfect fit for this organization which demonstrates the warm cheer of Christmas year-round. The BBQ Grill will make its debut in the “Magical Forest” which is a Christmas themed wonderland. In this themed village, there is an “Express Passenger Train,” with hundreds of spectacularly decorated trees and entertainment available for all ages! For more on this special event, see their page here.
The Magical Forest annually draws some 75K attendees. It was captured by Discovery Network, and NTV Japan. This seasonal event has been labeled one of the “Top Holiday Destinations” for HGTV! In the midst of celebrating Opportunity Village’s 60th anniversary, this non-profit is introducing this western themed barbeque to promote, facilitate and cater to charity events. This dazzling red hot grill has a powerful presence and performance.
These images were taken early on in production of sanding and welding the raw metals.
The BBQ has been custom-fabricated and is proudly “Made in America.” The BBQ grill is a perfect match for the $136 million dollar goal set out this year by Opportunity Village. The goal encompasses three expansion initiatives. The BBQ grill will fuel new interest while facilitating food demands during numerous events. First to hit the grill will be Opportunity Village’s signature chicken legs, for which we can all be thankful!
Happy Presidents day from all of us at Iron Horse BBQ Grill! Thankful for all the Presidents who have dedicated their life in order to serve our country!
Iron Horse BBQ Sighting! The bbq was spotted by our fan Heather and her family as they were enjoying a fun day at the Galveston Island Historic Pleasure Pier! Chef Tyler was seen grilling in style and creating delicious food for all the amusement park attendees! Next time you are in Texas check out the Pleasure Pier and see the Iron Horse BBQ in action!
Congratulations to Chef Luke Forzano and SLS Las Vegas Hotel & Casino, 1st owners of our new product the Cattleman’s Grill! Next time you are in #Vegas make sure to visit the SLS Las Vegas Hotel & Casino and see the Cattleman’s Grill in action!
We’ll be attending the Catersource Tradeshow March 25-26. Come see us!